Winery Südtiroler WeinbauernverbandRaetia Edelvernatsch Eggbichler
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Raetia Edelvernatsch Eggbichler from the Winery Südtiroler Weinbauernverband
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Raetia Edelvernatsch Eggbichler of Winery Südtiroler Weinbauernverband in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Raetia Edelvernatsch Eggbichler
Pairings that work perfectly with Raetia Edelvernatsch Eggbichler
Original food and wine pairings with Raetia Edelvernatsch Eggbichler
The Raetia Edelvernatsch Eggbichler of Winery Südtiroler Weinbauernverband matches generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, chicken wok with chinese noodles or 7 o'clock leg of lamb.
Details and technical informations about Winery Südtiroler Weinbauernverband's Raetia Edelvernatsch Eggbichler.
Discover the grape variety: Balcic
Supple, fruity whites to drink young with a pale golden robe, an airy, low-alcohol palate with moderate acidity, and signature aromas of white-fleshed fruits (peach, pear), white flowers and light Muscat notes. Early-ripening. Grown in Dobrudja on the Romanian Black Sea coast, mainly destined for young consumption, it remains little-known outside its regions of origin. A Romanian white grape bred at Murfatlar by crossing with Riesling Italico.
Last vintages of this wine
The best vintages of Raetia Edelvernatsch Eggbichler from Winery Südtiroler Weinbauernverband are 2015, 0
Informations about the Winery Südtiroler Weinbauernverband
The Winery Südtiroler Weinbauernverband is one of of the world's great estates. It offers 58 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
