The Winery Sud de Frank is one of the best wineries to follow in Barossa Valley.. It offers 3 wines for sale in of Barossa Valley to come and discover on site or to buy online.
Looking for the best Winery Sud de Frank wines in Barossa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sud de Frank wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sud de Frank wines with technical and enological descriptions.
How Winery Sud de Frank wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of monkfish armorican style, rabbit stew the old fashioned way or baked falafels.
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
How Winery Sud de Frank wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of american fillet (belgian-style beef tartar), marielle's lamb and eggplant parmentier or hawaiian poke bowl.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Sud de Frank wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork in the oven, fresh tuna with sesame seeds or quiche without pastry, courgette and blue cheese.
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
Planning a wine route in the of Barossa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sud de Frank.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
