Château SuauBlanc Liquoreux Cadillac
Sweet wine
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts and blue cheese.
Taste structure of the Blanc Liquoreux Cadillac from the Château Suau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc Liquoreux Cadillac of Château Suau in the region of Bordeaux is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Blanc Liquoreux Cadillac
Pairings that work perfectly with Blanc Liquoreux Cadillac
Original food and wine pairings with Blanc Liquoreux Cadillac
The Blanc Liquoreux Cadillac of Château Suau matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of the coughing cat's apple crumble or apple and roquefort quiche.
Details and technical informations about Château Suau's Blanc Liquoreux Cadillac.
Discover the grape variety: Bogdanusa
This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.
Informations about the Château Suau
The Château Suau is one of of the world's greatest estates. It offers 15 wines for sale in the of Cadillac to come and discover on site or to buy online.
The wine region of Cadillac
The wine region of Cadillac is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Vignobles Bernard Reglat or the Château Fayau produce mainly wines sweet, white and red. The most planted grape varieties in the region of Cadillac are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Cadillac often reveals types of flavors of oak, tropical or ginger and sometimes also flavors of pineapple, spices or orange.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
