Winery StrohmeierTrauben Liebe Und Zeit Karmin No 5
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Trauben Liebe Und Zeit Karmin No 5
Pairings that work perfectly with Trauben Liebe Und Zeit Karmin No 5
Original food and wine pairings with Trauben Liebe Und Zeit Karmin No 5
The Trauben Liebe Und Zeit Karmin No 5 of Winery Strohmeier matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of skate wings with black butter sauce, fish and seafood gratin or zucchini and goat cheese quiche.
Details and technical informations about Winery Strohmeier's Trauben Liebe Und Zeit Karmin No 5.
Discover the grape variety: Liliorila
White Liliorila is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. White Liliorila can be found in several vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Trauben Liebe Und Zeit Karmin No 5 from Winery Strohmeier are 2013, 0
Informations about the Winery Strohmeier
The Winery Strohmeier is one of of the world's great estates. It offers 36 wines for sale in the of Steirerland to come and discover on site or to buy online.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
