Winery Strehn - Der Elefant in der Sushibar Rosè

Winery StrehnDer Elefant in der Sushibar Rosè

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Der Elefant in der Sushibar Rosè of Winery Strehn is a pink wine from the region of Burgenland of Weinland.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.

Details and technical informations about Winery Strehn's Der Elefant in der Sushibar Rosè.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Foch

Colourful and simply fruity reds with a deep purple hue, silky tannins and an airy palate with preserved acidity, featuring aromas of black fruits (blackcurrant, blackberry), spices and smoky notes. Cold- and mildew-resistant. Grown mainly in Canada (Quebec, Nova Scotia, Ontario) and the north-eastern United States for vineyards with a rigorous continental climate. Black hybrid grape (synonym Maréchal Foch), obtained in 1911 by Eugène Kuhlmann in Alsace.

Last vintages of this wine

Der Elefant in der Sushibar Rosè - 0
In the top 100 of of Burgenland wines
Average rating: 3.71110.50

The best vintages of Der Elefant in der Sushibar Rosè from Winery Strehn are 0

Informations about the Winery Strehn

The winery offers 52 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Burgenland in the region of Weinland

The Winery Strehn is one of of the world's great estates. It offers 31 wines for sale in the of Burgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 15000 of of Austria wines
In the top 4500 of of Burgenland wines
In the top 30000 of pink wines
In the top 600000 wines of the world

The wine region of Burgenland

Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.


The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.

The word of the wine: Stamping

Marking of corks, barrels or cases with an iron.

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