Winery Strataridakis(Στραταριδάκη)Ichnilatis Syrah - Kotsifali (Ιχνηλάτης)
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Ichnilatis Syrah - Kotsifali (Ιχνηλάτης) of the Winery Strataridakis(Στραταριδάκη) is in the top 30 of wines of Crete.
Wine flavors and olphactive analysis
On the nose the Ichnilatis Syrah - Kotsifali (Ιχνηλάτης) of Winery Strataridakis(Στραταριδάκη) in the region of Crete often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Ichnilatis Syrah - Kotsifali (Ιχνηλάτης)
Pairings that work perfectly with Ichnilatis Syrah - Kotsifali (Ιχνηλάτης)
Original food and wine pairings with Ichnilatis Syrah - Kotsifali (Ιχνηλάτης)
The Ichnilatis Syrah - Kotsifali (Ιχνηλάτης) of Winery Strataridakis(Στραταριδάκη) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of steak tartare, kapama of lamb (traditional bosnian dish) or mullet with onions and white wine.
Details and technical informations about Winery Strataridakis(Στραταριδάκη)'s Ichnilatis Syrah - Kotsifali (Ιχνηλάτης).
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Ichnilatis Syrah - Kotsifali (Ιχνηλάτης) from Winery Strataridakis(Στραταριδάκη) are 2015, 2014, 0, 2013 and 2012.
Informations about the Winery Strataridakis(Στραταριδάκη)
The Winery Strataridakis(Στραταριδάκη) is one of of the world's greatest estates. It offers 15 wines for sale in the of Crete to come and discover on site or to buy online.
The wine region of Crete
The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
