
Winery Storks TowerCuesta del Aire Cuvée Especial
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cuesta del Aire Cuvée Especial from the Winery Storks Tower
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuesta del Aire Cuvée Especial of Winery Storks Tower in the region of Castille-et-Léon is a powerful.
Food and wine pairings with Cuesta del Aire Cuvée Especial
Pairings that work perfectly with Cuesta del Aire Cuvée Especial
Original food and wine pairings with Cuesta del Aire Cuvée Especial
The Cuesta del Aire Cuvée Especial of Winery Storks Tower matches generally quite well with dishes of beef, pasta or veal such as recipes of celine's version of moussaka (5th meeting), succulent and easy to make beef lasagna or veal paupiettes with mushrooms.
Details and technical informations about Winery Storks Tower's Cuesta del Aire Cuvée Especial.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Cuesta del Aire Cuvée Especial from Winery Storks Tower are 2005, 0
Informations about the Winery Storks Tower
The Winery Storks Tower is one of of the world's greatest estates. It offers 9 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Vinification
Method and set of techniques for making wine.














