Winery Štorija - Ena Zlahtna Belo

Winery ŠtorijaEna Zlahtna Belo

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ena Zlahtna Belo of Winery Štorija is a red wine from the region of Primorje.
This wine generally goes well with

Details and technical informations about Winery Štorija's Ena Zlahtna Belo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscatel

Intensely perfumed aromatic whites with a pale golden robe, showing powerful signature aromas of muscat, rose, white flowers, fresh grape and exotic fruits. Prized for sweet wines, fortified muscats (Moscatel de Setúbal, Málaga) and aromatic table grapes. Grown in Spain (Málaga, Levant), Portugal, Italy and the Maghreb. The Anglo-Saxon and Iberian name for Muscat Blanc à Petits Grains, a historic aromatic variety.

Last vintages of this wine

Ena Zlahtna Belo - 0
In the top 100 of of Primorje wines
Average rating: 3.111100

The best vintages of Ena Zlahtna Belo from Winery Štorija are 0

Informations about the Winery Štorija

The winery offers 3 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Primorje

The Winery Štorija is one of of the world's greatest estates. It offers 3 wines for sale in the of Primorje to come and discover on site or to buy online.

Top wine Primorje
In the top 3500 of of Slovenia wines
In the top 800 of of Primorje wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Primorje

Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).

The word of the wine: Cooked wine

In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.

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