Winery StonyfellThe Cellars Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the The Cellars Pinot Grigio from the Winery Stonyfell
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Cellars Pinot Grigio of Winery Stonyfell in the region of Australie du Sud is a .
Food and wine pairings with The Cellars Pinot Grigio
Pairings that work perfectly with The Cellars Pinot Grigio
Original food and wine pairings with The Cellars Pinot Grigio
The The Cellars Pinot Grigio of Winery Stonyfell matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of baked pumpkin, island grouper or flying with the wind of the seas.
Details and technical informations about Winery Stonyfell's The Cellars Pinot Grigio.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Cellars Pinot Grigio from Winery Stonyfell are 0, 2019
Informations about the Winery Stonyfell
The Winery Stonyfell is one of of the world's great estates. It offers 42 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.
The wine region of Langhorne Creek
The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
