
Winery Stift GœttweigGœttweiger Berg Zweigelt
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Gœttweiger Berg Zweigelt from the Winery Stift Gœttweig
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gœttweiger Berg Zweigelt of Winery Stift Gœttweig in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Gœttweiger Berg Zweigelt
Pairings that work perfectly with Gœttweiger Berg Zweigelt
Original food and wine pairings with Gœttweiger Berg Zweigelt
The Gœttweiger Berg Zweigelt of Winery Stift Gœttweig matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pasta bolognese, lamb mice confit in port wine or duck breast with black figs.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Gœttweiger Berg Zweigelt from Winery Stift Gœttweig are 2013, 0
Informations about the Winery Stift Gœttweig
The Winery Stift Gœttweig is one of of the world's great estates. It offers 24 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.














