The Winery Štekar of Gori&scaronka Brda of Primorje

Winery Štekar
The winery offers 14 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 100 of the estates of Primorje.
It is located in Gori&scaronka Brda in the region of Primorje

The Winery Štekar is one of the world's great estates. It offers 14 wines for sale in of Gori&scaronka Brda to come and discover on site or to buy online.

Top Winery Štekar wines

Looking for the best Winery Štekar wines in Gori&scaronka Brda among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Štekar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Štekar wines with technical and enological descriptions.

The top red wines of Winery Štekar

Food and wine pairings with a red wine of Winery Štekar

How Winery Štekar wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, kig ha farz (breton stew) or potjevleesch.

Organoleptic analysis of red wines of Winery Štekar

On the nose the red wine of Winery Štekar. often reveals types of flavors of black fruit, oak or non oak and sometimes also flavors of earth, spices or red fruit.

The best vintages in the red wines of Winery Štekar

  • 2013With an average score of 3.70/5
  • 2015With an average score of 3.66/5
  • 2011With an average score of 3.60/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Štekar.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc

Discovering the wine region of Gori&scaronka Brda

The wine region of Gori&scaronka Brda is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Edi Simčič or the Domaine Jakoncic produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gori&scaronka Brda are Ribolla gialla, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gori&scaronka Brda often reveals types of flavors of cherry, cranberry or savory and sometimes also flavors of cheese, honeysuckle or mushroom.

We currently count 90 estates and châteaux in the of Gori&scaronka Brda, producing 587 different wines in conventional, organic and biodynamic agriculture. The wines of Gori&scaronka Brda go well with generally quite well with dishes of beef, lamb or pork.

The top white wines of Winery Štekar

Food and wine pairings with a white wine of Winery Štekar

How Winery Štekar wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tunisian bricks, marinated shrimp sautéed asian style or pasta gratin with comté cheese.

Organoleptic analysis of white wines of Winery Štekar

On the nose the white wine of Winery Štekar. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.

The best vintages in the white wines of Winery Štekar

  • 2011With an average score of 4.20/5
  • 2018With an average score of 3.88/5
  • 2015With an average score of 3.87/5
  • 2017With an average score of 3.77/5
  • 2016With an average score of 3.66/5

The grape varieties most used in the white wines of Winery Štekar.

  • Malvazija Istarska
  • Ribolla Gialla
  • Pinot Gris

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

The top sparkling wines of Winery Štekar

Food and wine pairings with a sparkling wine of Winery Štekar

How Winery Štekar wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wines of Winery Štekar

On the nose the sparkling wine of Winery Štekar. often reveals types of flavors of citrus fruit.

The best vintages in the sparkling wines of Winery Štekar

  • 2015With an average score of 3.90/5

The grape varieties most used in the sparkling wines of Winery Štekar.

  • Ribolla Gialla

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

Discover other wineries and winemakers neighboring the Winery Štekar

Planning a wine route in the of Gori&scaronka Brda? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Štekar.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery Štekar and wines from the region

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

Discover other regions and appellation of Primorje