Winery Steinmühle - Dornfelder Trocken

Winery SteinmühleDornfelder Trocken

The Dornfelder Trocken of Winery Steinmühle is a wine from the region of Rheinhessen.
This wine generally goes well with
The Dornfelder Trocken of the Winery Steinmühle is in the top 0 of wines of Rheinhessen.

Details and technical informations about Winery Steinmühle's Dornfelder Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Serna

Intraspecific cross between moscatel rosado and (cardinal x sultanine) obtained in San Rafael, Argentina at the Inta station by Angelo Gargiulo and registered in 2010 in the Official Catalogue of table grape varieties list A. It can be found in Italy and Spain, but is rarely grown in France.

Informations about the Winery Steinmühle

The winery offers 45 different wines.
Its wines get an average rating of 3.8.
It is in the top 30 of the best estates in the region
It is located in Rheinhessen
Find the Winery Steinmühle on Facebook

The Winery Steinmühle is one of of the world's great estates. It offers 37 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 70000 of of Germany wines
In the top 15000 of of Rheinhessen wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

The word of the wine: Premier cru

In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.

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