Winery State of LightRosé

Pink wine of Hawke's Bay of North Island of New Zealand

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Rosé of Winery State of Light is a pink wine from the region of Hawke's Bay of North Island.
This wine generally goes well with

Details and technical informations about Winery State of Light's Rosé.

Winery

Winery State of Light

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

7°

Allergens

Contains sulfites

Discover the grape variety: Bourboulenc

Fresh and aromatic whites with an ample palate and preserved acidity despite the sun, on discreet aromas of white flowers (broom), citrus, exotic fruits, fennel and saline marine notes. Very late-ripening, retaining freshness in hot climates. Essential component of white Châteauneuf-du-Pape AOC, white Côtes-du-Rhône and Bandol blanc, and the absolute signature of La Clape AOC. Native southern French variety with very late ripening.

Last vintages of this wine

Rosé - 2020

In the top 100 of of Hawke's Bay wines

Average rating: 3.1

Rosé - 0

In the top 100 of of Hawke's Bay wines

Average rating: 3.2

The best vintages of Rosé from Winery State of Light are 0, 2020

Informations about the Winery State of Light

The winery offers 3 different wines.

Its wines get an average rating of 3.5.

It is in the top 3 of the best estates in the region

It is located in Hawke's Bay in the region of North Island

The Winery State of Light is one of of the world's greatest estates. It offers 3 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.

In the top 15000 of of New Zealand wines

In the top 5000 of of Hawke's Bay wines

In the top 70000 of pink wines

In the top 1500000 wines of the world

The wine region of Hawke's Bay

Reference for great New Zealand reds, warm maritime climate (2,200 h of sun). Bordeaux blends on Gimblett Gravels: round, fruity Merlot (plum, ripe cherry), firm Cabernet Sauvignon (blackcurrant, cedar), perfumed Cabernet Franc. Signature northern-Rhône-style Syrah: peppery and floral (violet, blackberry, black olive), fine tannins. Structured, mineral Chardonnay.

The wine region of North Island

New Zealand's North Island, warmer and more varied than the South Island. Bordeaux varieties and Pinot Noir as signatures. Merlot in Hawke's Bay as a supple red with notes of plum, ripe cherry, fresh herbs and a spicy touch, round tannins — blended with Cabernet and peppery Syrah. Fine Pinot Noir in Wairarapa/Martinborough (cherry, undergrowth).