Winery Stachel - Maikammer Kirchenstuck Spätburgunder Weissherbst

Winery StachelMaikammer Kirchenstuck Spätburgunder Weissherbst

The Maikammer Kirchenstuck Spätburgunder Weissherbst of Winery Stachel is a pink wine from the region of Pfalz.
This wine generally goes well with vegetarian

Food and wine pairings with Maikammer Kirchenstuck Spätburgunder Weissherbst

Pairings that work perfectly with Maikammer Kirchenstuck Spätburgunder Weissherbst

Original food and wine pairings with Maikammer Kirchenstuck Spätburgunder Weissherbst

The Maikammer Kirchenstuck Spätburgunder Weissherbst of Winery Stachel matches generally quite well with dishes of vegetarian such as recipes of zucchini and goat cheese quiche.

Details and technical informations about Winery Stachel's Maikammer Kirchenstuck Spätburgunder Weissherbst.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lauzet

Aromatic and structured dry whites with a pale golden colour, broad palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white stone fruit (pear) and Pyrenean mineral notes. A typical Béarnais profile in both dry and off-dry styles. A component of the characterful whites of Béarn and Jurançon AOC, blended with Camaralet de Lasseube and Gros Manseng. An indigenous French white variety from Béarn, very rare (fewer than 10 ha).

Informations about the Winery Stachel

The winery offers 52 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Pfalz

The Winery Stachel is one of of the world's greatest estates. It offers 21 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 40000 of of Germany wines
In the top 9000 of of Pfalz wines
In the top 30000 of pink wines
In the top 650000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: VDN

Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.

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