Winery Staatlicher HofkellerHörsteiner Abtsberg Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hörsteiner Abtsberg Silvaner Trocken from the Winery Staatlicher Hofkeller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hörsteiner Abtsberg Silvaner Trocken of Winery Staatlicher Hofkeller in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Hörsteiner Abtsberg Silvaner Trocken
Pairings that work perfectly with Hörsteiner Abtsberg Silvaner Trocken
Original food and wine pairings with Hörsteiner Abtsberg Silvaner Trocken
The Hörsteiner Abtsberg Silvaner Trocken of Winery Staatlicher Hofkeller matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal paupiettes with onions and tomatoes, country cabbage or goat cheese and bacon quiche.
Details and technical informations about Winery Staatlicher Hofkeller's Hörsteiner Abtsberg Silvaner Trocken.
Discover the grape variety: Frontenac
A cross between Landot 4511 and Vitis Riparia 89 (very resistant to cold) obtained in 1978 at the University of Minnesota (United States) and propagated from 1996. It can also be found in Canada (Quebec, Ontario, etc.), in Lithuania, etc. In France, it is practically unknown. Note that the white and grey Frontenac are derived from mutations of the black, encountered and isolated in 2003 for the grey and in September 2005 for the white. - Synonymy: MN 1047 (for all the grape variety synonyms, click here!).
Last vintages of this wine
The best vintages of Hörsteiner Abtsberg Silvaner Trocken from Winery Staatlicher Hofkeller are 2017, 2016
Informations about the Winery Staatlicher Hofkeller
The Winery Staatlicher Hofkeller is one of of the world's great estates. It offers 92 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
News related to this wine
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The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
