
Cave St-PierreRéserve des Administrateurs Gamay
This wine generally goes well with beef

Food and wine pairings with Réserve des Administrateurs Gamay
Pairings that work perfectly with Réserve des Administrateurs Gamay
Original food and wine pairings with Réserve des Administrateurs Gamay
The Réserve des Administrateurs Gamay of Cave St-Pierre matches generally quite well with dishes of beef such as recipes of stuffed peppers.
Details and technical informations about Cave St-Pierre's Réserve des Administrateurs Gamay.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Réserve des Administrateurs Gamay from Cave St-Pierre are 0
Informations about the Cave St-Pierre
The Cave St-Pierre is one of of the world's great estates. It offers 55 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Suave
Said of a fine and unctuous wine.














