Cave St-PierreRéserve des Administrateurs Cornalin
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Réserve des Administrateurs Cornalin of Cave St-Pierre in the region of Valais often reveals types of flavors of red fruit, black fruit.
Details and technical informations about Cave St-Pierre's Réserve des Administrateurs Cornalin.
Discover the grape variety: Rouge du Pays
Structured and elegant reds with a deep ruby robe, firm yet melted tannins and a dense palate with fine acidity, showing signature aromas of red fruits (morello cherry, raspberry), spices, pepper and Alpine mineral notes. Fine Valaisan ageing potential. Star of the great Valaisan reds on the sun-drenched slopes of the Swiss Rhône, a typical expression of Alpine terroir. Valaisan synonym for Cornalin, native black grape from Valais, identical to Cornalin from the Aosta Valley.
Last vintages of this wine
The best vintages of Réserve des Administrateurs Cornalin from Cave St-Pierre are 2018, 2019, 2011, 2017 and 2016.
Informations about the Cave St-Pierre
The Cave St-Pierre is one of of the world's greatest estates. It offers 55 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
