Winery St. Huberts - The Stag Cool Climate Rosé

Winery St. HubertsThe Stag Cool Climate Rosé

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The The Stag Cool Climate Rosé of Winery St. Huberts is a pink wine from the region of Victoria.
This wine generally goes well with

Details and technical informations about Winery St. Huberts's The Stag Cool Climate Rosé.

Winemaker
Greg Jarratt
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Landal

Landal noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Landal noir can be found cultivated in these vineyards: Languedoc & Roussillon, Savoie & Bugey, Rhone Valley.

Last vintages of this wine

The Stag Cool Climate Rosé - 2019
In the top 100 of of Victoria wines
Average rating: 3.411100
The Stag Cool Climate Rosé - 2018
In the top 100 of of Victoria wines
Average rating: 3.61110.50
The Stag Cool Climate Rosé - 0
In the top 100 of of Victoria wines
Average rating: 3.51110.50

The best vintages of The Stag Cool Climate Rosé from Winery St. Huberts are 2018, 0, 2019

Informations about the Winery St. Huberts

The winery offers 21 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Treasury Wine Estates.
It is in the top 20 of the best estates in the region
It is located in Victoria

The Winery St. Huberts is one of of the world's great estates. It offers 18 wines for sale in the of Victoria to come and discover on site or to buy online.

Top wine Victoria
In the top 20000 of of Australia wines
In the top 700 of of Victoria wines
In the top 15000 of pink wines
In the top 400000 wines of the world

The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.

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