
Winery St GisbertusRiesling Millesime
This wine generally goes well with pork, poultry or shellfish.

Food and wine pairings with Riesling Millesime
Pairings that work perfectly with Riesling Millesime
Original food and wine pairings with Riesling Millesime
The Riesling Millesime of Winery St Gisbertus matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of guinea fowl with cabbage, shrimp marinade or creole chipolatas.
Details and technical informations about Winery St Gisbertus's Riesling Millesime.
Discover the grape variety: Negro Aramo
Light and fruity reds with a clear ruby colour, silky tannins and an airy palate with preserved acidity, featuring aromas of red fruits and characteristic volcanic mineral notes from the Canarian basaltic soils. Discreet insular profile. Preserved for its heritage value, it is among the Canarian autochthonous grapes studied for their genetic and ampelographic insular interest. Spanish autochthonous black grape from the Canary Islands, grown in small quantities.
Informations about the Winery St Gisbertus
The Winery St Gisbertus is one of of the world's greatest estates. It offers 15 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.














