
Winery SpierHiggovale Heights Shiraz - Mourvedre - Viognier
This wine is a blend of 2 varietals which are the Mourvèdre and the Viognier.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Higgovale Heights Shiraz - Mourvedre - Viognier of Winery Spier in the region of Western Cape often reveals types of flavors of spices.
Food and wine pairings with Higgovale Heights Shiraz - Mourvedre - Viognier
Pairings that work perfectly with Higgovale Heights Shiraz - Mourvedre - Viognier
Original food and wine pairings with Higgovale Heights Shiraz - Mourvedre - Viognier
The Higgovale Heights Shiraz - Mourvedre - Viognier of Winery Spier matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tenderloin wellington, chiche kebab in armenian or quick brioche sausage.
Details and technical informations about Winery Spier's Higgovale Heights Shiraz - Mourvedre - Viognier.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Higgovale Heights Shiraz - Mourvedre - Viognier from Winery Spier are 2014, 2011, 0, 2012 and 2013.
Informations about the Winery Spier
The Winery Spier is one of wineries to follow in Western Cape.. It offers 105 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).














