Winery Sorso - Sparkling Rosé

Winery SorsoSparkling Rosé

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sparkling Rosé of Winery Sorso is a sparkling wine from the region of Vino da Tavola.
This wine is a blend of 2 varietals which are the Garganega and the Nerello mascalese.
This wine generally goes well with

Details and technical informations about Winery Sorso's Sparkling Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Garganega

Structured, aromatic whites with a round palate and fresh acidity, with aromas of fresh almond, white flowers, yellow apple, pear, citrus and volcanic mineral notes. Typical bitter almond finish. Made as noble dry whites (Soave Classico DOC, Soave Superiore DOCG) and sumptuous passito dessert wines (Recioto di Soave DOCG). Also in Gambellara DOC. Native Venetian variety from the volcanic hills south-east of Verona.

Last vintages of this wine

Sparkling Rosé - 0
In the top 100 of of Vino da Tavola wines
Average rating: 3.51110.50

The best vintages of Sparkling Rosé from Winery Sorso are 0

Informations about the Winery Sorso

The winery offers 12 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Vino da Tavola

The Winery Sorso is one of of the world's greatest estates. It offers 12 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 150000 of of Italy wines
In the top 7500 of of Vino da Tavola wines
In the top 55000 of sparkling wines
In the top 650000 wines of the world

The wine region of Vino da Tavola

The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.

The word of the wine: Interknot

Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).

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