Winery Sorbaiano - Montescudaio Rosso

Winery SorbaianoMontescudaio Rosso

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Montescudaio Rosso of Winery Sorbaiano is a red wine from the region of Tuscany.
This wine generally goes well with

Details and technical informations about Winery Sorbaiano's Montescudaio Rosso.

Winemaker
Sorbaiano Soc. Agr. Srl
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pé de perdrix

This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.

Last vintages of this wine

Montescudaio Rosso - 2016
In the top 100 of of Tuscany wines
Average rating: 3.411100
Montescudaio Rosso - 2015
In the top 100 of of Tuscany wines
Average rating: 3.61110.50
Montescudaio Rosso - 0
In the top 100 of of Tuscany wines
Average rating: 3.51110.50

The best vintages of Montescudaio Rosso from Winery Sorbaiano are 2015, 0, 2016

Informations about the Winery Sorbaiano

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Toscane
Find the Winery Sorbaiano on Facebook and on Twitter

The Winery Sorbaiano is one of of the world's greatest estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 80000 of of Italy wines
In the top 15000 of of Tuscany wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Drawing (liqueur de)

In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.

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