
Winery SonberkStribrný Pálava
This wine generally goes well with
The Stribrný Pálava of the Winery Sonberk is in the top 20 of wines of Mikulovska.
Wine flavors and olphactive analysis
On the nose the Stribrný Pálava of Winery Sonberk in the region of Morava often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of tropical fruit.
Details and technical informations about Winery Sonberk's Stribrný Pálava.
Discover the grape variety: Mireille
A cross between Italia and Perle de Csaba, registered in 1972 in the Official Catalogue of cultivated table grape varieties, list A1. Mireille has been very little propagated and is therefore almost unknown in France and abroad. - Synonymy: no known synonyms (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Stribrný Pálava from Winery Sonberk are 2014, 2018, 2015, 2013 and 0.
Informations about the Winery Sonberk
The Winery Sonberk is one of of the world's greatest estates. It offers 18 wines for sale in the of Mikulovska to come and discover on site or to buy online.
The wine region of Mikulovska
The wine region of Mikulovska is located in the region of Morava of Czech Republic. Wineries and vineyards like the Domaine Vinařství Volařík or the Domaine Vinařství Volařík produce mainly wines white, sweet and red. The most planted grape varieties in the region of Mikulovska are Riesling, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Mikulovska often reveals types of flavors of strawberries, apples or floral and sometimes also flavors of tropical fruit, oak or vanilla.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.














