Winery SomidolCidnai Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cidnai Tinto from the Winery Somidol
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cidnai Tinto of Winery Somidol in the region of Minho is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cidnai Tinto
Pairings that work perfectly with Cidnai Tinto
Original food and wine pairings with Cidnai Tinto
The Cidnai Tinto of Winery Somidol matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef casserole, shish kebab or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Somidol's Cidnai Tinto.
Discover the grape variety: Heroldrebe
Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Cidnai Tinto from Winery Somidol are 0
Informations about the Winery Somidol
The Winery Somidol is one of of the world's great estates. It offers 18 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
