Winery SoltusRivesaltes Ambré Hors d'Age
Natural sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Rivesaltes Ambré Hors d'Age
Pairings that work perfectly with Rivesaltes Ambré Hors d'Age
Original food and wine pairings with Rivesaltes Ambré Hors d'Age
The Rivesaltes Ambré Hors d'Age of Winery Soltus matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of baked sea bream, express seafood spaghetti or quick brioche sausage.
Details and technical informations about Winery Soltus's Rivesaltes Ambré Hors d'Age.
Discover the grape variety: Epinou
Simple, light and fruity reds with a pale ruby colour, melted tannins and a light palate with moderate acidity, showing undemonstrative aromas of red fruits. A discreet rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it bears witness to pre-phylloxera ampelographic diversity and is among the heritage varieties under study. Rare French black variety, once grown in the South-West.
Informations about the Winery Soltus
The Winery Soltus is one of of the world's greatest estates. It offers 3 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Great Roussillon appellation for Vins Doux Naturels, ~5,200 ha across Pyrénées-Orientales and Aude. Mutage with neutral spirit halts fermentation. 4 signature styles: Grenat on black Grenache with intense notes of candied cherry, kirsch and cocoa; oxidative Tuilé with prune, coffee, walnut and caramel; Ambré (white Grenache) with honey, candied orange, dried fruits; fruity Rosé strawberry. Exceptional ageing (10-50 years).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Groslot
See grolleau.
