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Winery SolifloreMendoza Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Mendoza Cabernet Sauvignon from the Winery Soliflore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mendoza Cabernet Sauvignon of Winery Soliflore in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mendoza Cabernet Sauvignon
Pairings that work perfectly with Mendoza Cabernet Sauvignon
Original food and wine pairings with Mendoza Cabernet Sauvignon
The Mendoza Cabernet Sauvignon of Winery Soliflore matches generally quite well with dishes of beef, lamb or poultry such as recipes of quick beef bourguignon, shoulder of lamb in a crust or chicken and mushroom risotto.
Details and technical informations about Winery Soliflore's Mendoza Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Soliflore
The Winery Soliflore is one of of the world's greatest estates. It offers 5 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).