Winery Soleil Wines - Voeu Rouge

Winery Soleil WinesVoeu Rouge

The Voeu Rouge of Winery Soleil Wines is a wine from the region of Yamanashi-ken.
This wine generally goes well with
The Voeu Rouge of the Winery Soleil Wines is in the top 0 of wines of Yamanashi-ken.

Details and technical informations about Winery Soleil Wines's Voeu Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdanel

The Verdanel grape variety is particularly cultivated in the southwestern region of Gaillac, in the Tarn department. This very old white grape variety does not fear either the cold or the heat. Today, it is very rare and almost extinct. The Verdanel is not classified in the Appellations of Controlled Origin. The Verdanel has serrated leaves, almost whole and of a tender green colour. Its conical bunches are filled with medium-sized, slightly ellipsoid fruits. When the berries reach maturity, their greenish-white color turns to golden white. A dry white wine with a low alcohol content is produced from this variety. It also has a low acidity level. This wine goes well with spicy dishes as well as lobster or red mullet.

Last vintages of this wine

Voeu Rouge - 0
In the top 0 of of Yamanashi-ken wines
Average rating: 3.61110.50

The best vintages of Voeu Rouge from Winery Soleil Wines are 0

Informations about the Winery Soleil Wines

The winery offers 9 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Yamanashi-ken
Find the Winery Soleil Wines on Facebook and on Twitter

The Winery Soleil Wines is one of of the world's greatest estates. It offers 6 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 1500 of of Japan wines
In the top 700 of of Yamanashi-ken wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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