Winery SolecaReserva Syrah - Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Reserva Syrah - Cabernet Sauvignon from the Winery Soleca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Syrah - Cabernet Sauvignon of Winery Soleca in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Reserva Syrah - Cabernet Sauvignon
Pairings that work perfectly with Reserva Syrah - Cabernet Sauvignon
Original food and wine pairings with Reserva Syrah - Cabernet Sauvignon
The Reserva Syrah - Cabernet Sauvignon of Winery Soleca matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef with balsamic sauce, shish kebab or chicken breast with cream and mushrooms.
Details and technical informations about Winery Soleca's Reserva Syrah - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserva Syrah - Cabernet Sauvignon from Winery Soleca are 2016
Informations about the Winery Soleca
The Winery Soleca is one of of the world's great estates. It offers 14 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
News related to this wine
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The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
