Winery Solar de la VegaRueda Verdejo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Rueda Verdejo from the Winery Solar de la Vega
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rueda Verdejo of Winery Solar de la Vega in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rueda Verdejo of Winery Solar de la Vega in the region of Castille-et-Léon often reveals types of flavors of citrus, apples or gooseberry and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Rueda Verdejo
Pairings that work perfectly with Rueda Verdejo
Original food and wine pairings with Rueda Verdejo
The Rueda Verdejo of Winery Solar de la Vega matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of light stuffed tomatoes, fish and shrimp curry or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Solar de la Vega's Rueda Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Rueda Verdejo from Winery Solar de la Vega are 2018, 2017, 2016, 2019 and 2013.
Informations about the Winery Solar de la Vega
The Winery Solar de la Vega is one of of the world's greatest estates. It offers 3 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Maccabeo
See macabeu.
