Winery Solaguen - Semidulce de Solagüen

Winery SolaguenSemidulce de Solagüen

Wine of Spain Sweet wine of Rioja of Spain
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Semidulce de Solagüen of Winery Solaguen is a sweet wine from the region of Rioja.
This wine generally goes well with

Details and technical informations about Winery Solaguen's Semidulce de Solagüen.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Xarello

Structured, aromatic whites with full body and firm acidity, with aromas of white flowers, yellow fruits, fennel, fresh almond, Mediterranean herbs and mineral notes. Central component of Cava DO (with macabeo and parellada), bringing structure and ageing potential to Catalan sparkling wines. Also as ambitious still whites in Penedès DO and Classic Penedès. Native Catalan variety.

Informations about the Winery Solaguen

The winery offers 18 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Bodegas y Viñedos Labastida.
It is in the top 10 of the best estates in the region
It is located in Rioja

The Winery Solaguen is one of of the world's greatest estates. It offers 19 wines for sale in the of Rioja to come and discover on site or to buy online.

Top wine Rioja
In the top 25000 of of Spain wines
In the top 4500 of of Rioja wines
In the top 9000 of sweet wines
In the top 350000 wines of the world

The wine region of Rioja

Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.

The word of the wine: Harmonious

Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.

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