
Winery Sociedade Agricola de LagarteiraAlentejano Encostas de Estremoz Tinto Alicante Bouschet
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Alentejano Encostas de Estremoz Tinto Alicante Bouschet from the Winery Sociedade Agricola de Lagarteira
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alentejano Encostas de Estremoz Tinto Alicante Bouschet of Winery Sociedade Agricola de Lagarteira in the region of Alentejano is a powerful.
Food and wine pairings with Alentejano Encostas de Estremoz Tinto Alicante Bouschet
Pairings that work perfectly with Alentejano Encostas de Estremoz Tinto Alicante Bouschet
Original food and wine pairings with Alentejano Encostas de Estremoz Tinto Alicante Bouschet
The Alentejano Encostas de Estremoz Tinto Alicante Bouschet of Winery Sociedade Agricola de Lagarteira matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini, chinese fried shrimp ravioli or tête de veau sauce moi.
Details and technical informations about Winery Sociedade Agricola de Lagarteira's Alentejano Encostas de Estremoz Tinto Alicante Bouschet.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Alentejano Encostas de Estremoz Tinto Alicante Bouschet from Winery Sociedade Agricola de Lagarteira are 0
Informations about the Winery Sociedade Agricola de Lagarteira
The Winery Sociedade Agricola de Lagarteira is one of of the world's greatest estates. It offers 1 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).









