Winery Snow Farm - Marquette

Winery Snow FarmMarquette

The Marquette of Winery Snow Farm is a wine from the region of Vermont.
This wine generally goes well with
The Marquette of the Winery Snow Farm is in the top 0 of wines of Vermont.

Details and technical informations about Winery Snow Farm's Marquette.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Petit brun

The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.

Informations about the Winery Snow Farm

The winery offers 21 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Vermont

The Winery Snow Farm is one of of the world's great estates. It offers 13 wines for sale in the of Vermont to come and discover on site or to buy online.

Top wine Vermont
In the top 200000 of of United States wines
In the top 200 of of Vermont wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Vermont

Vermont is a small state of 25,000 square kilometers located in the far northeastern United States. Thanks to the development of cold-hardy Grape varieties at the University of Minnesota, Vermont's wine industry has flourished over the past 20 years, complementing the state's production of craft beer, cider and maple syrup. However, the state's best-known alcoholic products are generally spirits. Vermont Lies between latitudes 43°N and 45°N, about the same distance from the equator as the famous wine regions of Bordeaux and the Willamette Valley.

The word of the wine: Size

Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.

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