Smoky Hill Vineyards and Winery - Christmas Semi Sweet White

Smoky Hill Vineyards and WineryChristmas Semi Sweet White

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Christmas Semi Sweet White of Smoky Hill Vineyards and Winery is a white wine from the region of Kansas.
This wine generally goes well with

Details and technical informations about Smoky Hill Vineyards and Winery's Christmas Semi Sweet White.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidal blanc

An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.

Last vintages of this wine

Christmas Semi Sweet White - 0
In the top 100 of of Kansas wines
Average rating: 311100

The best vintages of Christmas Semi Sweet White from Smoky Hill Vineyards and Winery are 0

Informations about the Smoky Hill Vineyards and Winery

The winery offers 16 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Kansas

The Smoky Hill Vineyards and Winery is one of of the world's great estates. It offers 6 wines for sale in the of Kansas to come and discover on site or to buy online.

Top wine Kansas
In the top 200000 of of United States wines
In the top 250 of of Kansas wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Kansas

Kansas is a state located in the Center of the United States of America, which covers a little less than 200 500 km². The state is better known for its grain crops and sunflower products than for its wine production. However, there is a small but steadily growing wine industry in the eastern Part of the state, concentrated in the area near Kansas City and aLong the Kansas River. There are also a trio of wineries in the Wichita area.

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

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