Winery Smokin Gun - Margaret River Sauvignon Blanc

Winery Smokin GunMargaret River Sauvignon Blanc

The Margaret River Sauvignon Blanc of Winery Smokin Gun is a white wine from the region of South West Australia of Australie de l'Ouest.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Margaret River Sauvignon Blanc from the Winery Smokin Gun

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Margaret River Sauvignon Blanc of Winery Smokin Gun in the region of Australie de l'Ouest is a with a nice freshness.

Details and technical informations about Winery Smokin Gun's Margaret River Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc

Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Smokin Gun

The winery offers 3 different wines.
Its wines get an average rating of 3.
It is in the top 3 of the best estates in the region
It is located in South West Australia in the region of Australie de l'Ouest

The Winery Smokin Gun is one of of the world's greatest estates. It offers 2 wines for sale in the of South West Australia to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 65000 of of Australia wines
In the top 5000 of of South West Australia wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of South West Australia

Western Australia is the largest of the eight administrative zones and territories of Australia. In 2020, it represented just two percent of the national wine production, but has previosly occupied up to 20 percent of the nation's fine wines. Covering the entire western third of the vast island continent, "WA" (as it is commonly called) spans 1,600 kilometers (1,000 miles) from east to west. This makes it the second-largest administrative subdivision of any country in the world – bigger than Alaska and Texas combined.


The wine region of Australie de l'Ouest

Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

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