
Winery SkringerEichberg Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Eichberg Sauvignon Blanc from the Winery Skringer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eichberg Sauvignon Blanc of Winery Skringer in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Eichberg Sauvignon Blanc
Pairings that work perfectly with Eichberg Sauvignon Blanc
Original food and wine pairings with Eichberg Sauvignon Blanc
The Eichberg Sauvignon Blanc of Winery Skringer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mouclade, zucchini quiche or light goat cheese and crab tart.
Details and technical informations about Winery Skringer's Eichberg Sauvignon Blanc.
Discover the grape variety: Len de l’El
The Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Eichberg Sauvignon Blanc from Winery Skringer are 0
Informations about the Winery Skringer
The Winery Skringer is one of of the world's greatest estates. It offers 5 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Rootstock
American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.












