Le Petit ChâteauLarme de Plaisir Rosé

wine of Vully of Neuchâtel of Switzerland

The Larme de Plaisir Rosé of Le Petit Château is a wine from the region of Vully of Neuchâtel.
This wine generally goes well with
The Larme de Plaisir Rosé of the Le Petit Château is in the top 0 of wines of Vully.

Details and technical informations about Le Petit Château's Larme de Plaisir Rosé.

Winery

Le Petit Château

Grape varieties

Region/Great wine region

Vully

Great wine region

Neuchâtel

Country

Switzerland

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Castelao

Structured, fruity reds with a deep ruby colour, supple to firm tannins and charming palate, showing signature aromas of raspberry, plum, cherry, gentle spices and balsamic notes. Charming Portuguese profile for early or short-aged drinking. Grown in the Setúbal Peninsula, Alentejo, Ribatejo and Lisbon region, contributing to many Portuguese blends. Native Portuguese black variety, also known as periquita, one of the most widely planted in Portugal.

Informations about the Le Petit Château

The winery offers 72 different wines.

Its wines get an average rating of 3.9.

It is in the top 60 of the best estates in the region

It is located in Vully in the region of Neuchâtel

The Le Petit Château is one of of the world's great estates. It offers 67 wines for sale in the of Vully to come and discover on site or to buy online.

In the top 30000 of of Switzerland wines

In the top 150 of of Vully wines

In the top 70000 of wines

In the top 1500000 wines of the world

The wine region of Vully

Smallest wine region in Switzerland (~150 ha), only intercantonal AOC Vaud-Fribourg, north-west shores of Lake Morat. Signature Chasselas as king white: fine and delicate with white flowers, citrus, green apple, sweet almond and a lakeside mineral touch, taut refreshing palate — quintessential Swiss aperitif. Aerial Pinot Noir (cherry, raspberry), supple Gamay, floral Müller-Thurgau, aromatic Traminer, local Freiburger specialty. Chiselled wines.

The wine region of Neuchâtel

Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.

The word of the wine: Bouquet

The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.