Winery SilkwoodThe Walcott Cabernet - Malbec
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
This wine generally goes well with poultry, beef or lamb.
The The Walcott Cabernet - Malbec of the Winery Silkwood is in the top 10 of wines of Pemberton.
Wine flavors and olphactive analysis
On the nose the The Walcott Cabernet - Malbec of Winery Silkwood in the region of Australie de l'Ouest often reveals types of flavors of oak.
Food and wine pairings with The Walcott Cabernet - Malbec
Pairings that work perfectly with The Walcott Cabernet - Malbec
Original food and wine pairings with The Walcott Cabernet - Malbec
The The Walcott Cabernet - Malbec of Winery Silkwood matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos rossini, lamb curl or pork colombo.
Details and technical informations about Winery Silkwood's The Walcott Cabernet - Malbec.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of The Walcott Cabernet - Malbec from Winery Silkwood are 2016, 0, 2015
Informations about the Winery Silkwood
The Winery Silkwood is one of of the world's greatest estates. It offers 34 wines for sale in the of Pemberton to come and discover on site or to buy online.
The wine region of Pemberton
Cool-climate GI of southwest Western Australia (15 miles from the south coast): signature Chardonnay as white king (~23%) — refined and opulent with signature notes of citrus, melon, white flowers, vanilla and a creamy touch, elegance and ample texture in French oak ageing. Vibrant Pinot Noir as red (~6%) — varietal intensity with cherry, raspberry and spice notes on unirrigated gravelly loams, Burgundian terroir. Shiraz and Cabernet complement.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Stave
A slat of wood that makes up the barrel.
