
Winery Dulcinea Santos FerreiraSidónio de Sousa Reserva Branco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Sidónio de Sousa Reserva Branco from the Winery Dulcinea Santos Ferreira
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sidónio de Sousa Reserva Branco of Winery Dulcinea Santos Ferreira in the region of Beiras is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Sidónio de Sousa Reserva Branco
Pairings that work perfectly with Sidónio de Sousa Reserva Branco
Original food and wine pairings with Sidónio de Sousa Reserva Branco
The Sidónio de Sousa Reserva Branco of Winery Dulcinea Santos Ferreira matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of paella josé style, bread with cheese and bacon or fillet of dab in bordelaise sauce.
Details and technical informations about Winery Dulcinea Santos Ferreira's Sidónio de Sousa Reserva Branco.
Discover the grape variety: Impératriz
Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.
Last vintages of this wine
The best vintages of Sidónio de Sousa Reserva Branco from Winery Dulcinea Santos Ferreira are 2019, 0, 2016
Informations about the Winery Dulcinea Santos Ferreira
The Winery Dulcinea Santos Ferreira is one of of the world's greatest estates. It offers 12 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.














