Le Clos Saint-Vincent - Le Clos Blanc

Le Clos Saint-VincentLe Clos Blanc

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Le Clos Blanc of Le Clos Saint-Vincent is a white wine from the region of Bellet of Provence.
This wine generally goes well with
The Le Clos Blanc of the Le Clos Saint-Vincent is in the top 50 of wines of Bellet.

Wine flavors and olphactive analysis

Wine with earth taste

honey

Wine with microbio taste

cheese

On the nose the Le Clos Blanc of Le Clos Saint-Vincent in the region of Provence often reveals types of flavors of minerality, honey or earth and sometimes also flavors of citrus fruit.

Details and technical informations about Le Clos Saint-Vincent's Le Clos Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rolle

Rolle is a white grape variety of Turkish origin that has become established in the South of France, particularly in the Var region, in Corsica under the name of Vermentinu, and in Italy. Its bunches and berries, of medium size, change from white to pink when the grapes are ripe. The rolle likes hot climates where the soil is dry and poor. On the other hand, it fears the wind and diseases. It produces fat, well-balanced white wines. These wines may lack acidity, but they are still very aromatic and give off notes of grapefruit, white fruit, white flowers, fennel, etc. Rolle is also a good table grape that can be enjoyed both fresh and dry. Present in Provence, Languedoc, Roussillon and Corsica. It is used in the composition of numerous appellations such as Ajaccio, Patrimonio, Bandol, Coteaux-d'Aix-en-Provence, Côtes-de-Provence, Costières-de-Nîmes, Corbières, Collioure, Côtes-de-Roussillon, Minervois, Saint Chinian...

Last vintages of this wine

Le Clos Blanc - 2018
In the top 50 of of Bellet wines
Average rating: 4.211110
Le Clos Blanc - 2017
In the top 50 of of Bellet wines
Average rating: 4.211110
Le Clos Blanc - 2016
In the top 50 of of Bellet wines
Average rating: 4.111110
Le Clos Blanc - 2015
In the top 50 of of Bellet wines
Average rating: 4.211110
Le Clos Blanc - 2014
In the top 50 of of Bellet wines
Average rating: 3.71110.50

The best vintages of Le Clos Blanc from Le Clos Saint-Vincent are 2018, 2017, 2015, 2016 and 2014.

Informations about the Le Clos Saint-Vincent

The winery offers 8 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Bellet in the region of Provence
Find the Le Clos Saint-Vincent on Facebook

The Le Clos Saint-Vincent is one of of the world's greatest estates. It offers 8 wines for sale in the of Bellet to come and discover on site or to buy online.

Top wine Provence
In the top 3000 of of France wines
In the top 55 of of Bellet wines
In the top 2000 of white wines
In the top 15000 wines of the world

The wine region of Bellet

Bellet is a small appellation for red, white and rosé wines from the hills around Nice, in the Provence region of southeastern France. Despite Provence's penchant for rosé, a balanced blend of all three colours is produced under the name Bellet. Nice's proximity to the Italian border - and thus to the western vineyards of Liguria and Piedmont - is reflected in the style of Bellet wines and particularly in the Grape varieties used in their production. Bellet's key white grape variety is Vermentino, a variety that originated in Liguria, but which now accounts for 60% of all Bellet white wine.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Venaison

Applied to the bouquet of a wine reminiscent of the smell of big game.

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