Winery Shorn - Limited Black Edition Sauvignon Blanc

Winery ShornLimited Black Edition Sauvignon Blanc

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Limited Black Edition Sauvignon Blanc of Winery Shorn is a white wine from the region of Marlborough of South Island.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Limited Black Edition Sauvignon Blanc from the Winery Shorn

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Limited Black Edition Sauvignon Blanc of Winery Shorn in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Limited Black Edition Sauvignon Blanc of Winery Shorn in the region of South Island often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.

Details and technical informations about Winery Shorn's Limited Black Edition Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Limited Black Edition Sauvignon Blanc - 2017
In the top 100 of of Marlborough wines
Average rating: 3.81110.50
Limited Black Edition Sauvignon Blanc - 2016
In the top 100 of of Marlborough wines
Average rating: 4.111110
Limited Black Edition Sauvignon Blanc - 2008
In the top 100 of of Marlborough wines
Average rating: 3.81110.50
Limited Black Edition Sauvignon Blanc - 0
In the top 100 of of Marlborough wines
Average rating: 3.81110.50

The best vintages of Limited Black Edition Sauvignon Blanc from Winery Shorn are 2016, 2017, 2008, 0

Informations about the Winery Shorn

The winery offers 5 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Shorn is one of of the world's greatest estates. It offers 5 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 3000 of of New Zealand wines
In the top 1500 of of Marlborough wines
In the top 55000 of white wines
In the top 250000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Provignage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.

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