Shoestring WineryDi Vino Reserva Sangiovese
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Di Vino Reserva Sangiovese from the Shoestring Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Di Vino Reserva Sangiovese of Shoestring Winery in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Di Vino Reserva Sangiovese
Pairings that work perfectly with Di Vino Reserva Sangiovese
Original food and wine pairings with Di Vino Reserva Sangiovese
The Di Vino Reserva Sangiovese of Shoestring Winery matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef luc lake, veal escalope with marsala or lamb chops marinated with herbs.
Details and technical informations about Shoestring Winery's Di Vino Reserva Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Di Vino Reserva Sangiovese from Shoestring Winery are 2009, 0, 2008
Informations about the Shoestring Winery
The Shoestring Winery is one of of the world's greatest estates. It offers 10 wines for sale in the of Santa Ynez Valley to come and discover on site or to buy online.
The wine region of Santa Ynez Valley
The wine region of Santa Ynez Valley is located in the region of Santa Barbara County of California of United States. We currently count 227 estates and châteaux in the of Santa Ynez Valley, producing 839 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Ynez Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
