Winery Sharrott - Coia Vineyard Blaufrankisch

Winery SharrottCoia Vineyard Blaufrankisch

The Coia Vineyard Blaufrankisch of Winery Sharrott is a wine from the region of Outer Coastal Plain of New Jersey.
This wine generally goes well with
The Coia Vineyard Blaufrankisch of the Winery Sharrott is in the top 0 of wines of Outer Coastal Plain.

Details and technical informations about Winery Sharrott's Coia Vineyard Blaufrankisch.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.2°
Allergens
Contains sulfites

Discover the grape variety: Pedral

Supple, fruity reds best drunk young, with a light ruby robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of cherry, red fruits (raspberry), soft spices and floral notes. Fresh Atlantic profile. Often blended with Vinhão and Borraçal, contributing to the freshness of Vinho Verde reds from the Minho. Native Portuguese black grape from the north of the country, grown in Vinho Verde and neighbouring Galicia.

Informations about the Winery Sharrott

The winery offers 29 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Outer Coastal Plain in the region of New Jersey

The Winery Sharrott is one of of the world's great estates. It offers 22 wines for sale in the of Outer Coastal Plain to come and discover on site or to buy online.

Top wine New Jersey
In the top 150000 of of United States wines
In the top 75 of of Outer Coastal Plain wines
In the top 450000 of wines
In the top 800000 wines of the world

The wine region of Outer Coastal Plain

Largest AVA of New Jersey, south-east of the state on draining sandy soils. Temperate climate moderated by the Atlantic and Delaware Bay. Signature Bordeaux varieties and hybrids. Firm Cabernet Sauvignon (blackcurrant, cedar, spices), peppery Cabernet Franc (bell pepper, raspberry), supple Merlot.


The wine region of New Jersey

East Coast US vineyard, tempered by the Atlantic and Delaware Bay (190-217 frost-free days). Bordeaux and Burgundy diversity on draining sandy soils. Firm Cabernet Sauvignon reds with signature notes of blackcurrant, black cherry, cedar and tobacco. Peppery Cabernet Franc, round Merlot (plum, cocoa).

The word of the wine: Crunchy

A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.

Other wines of Winery Sharrott

See all wines from Winery Sharrott

Other wines of Outer Coastal Plain

See the best wines from of Outer Coastal Plain