Winery Quinta da SerradinhaEncruzado - Arinto
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Encruzado - Arinto from the Winery Quinta da Serradinha
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Encruzado - Arinto of Winery Quinta da Serradinha in the region of Lisboa is a .
Wine flavors and olphactive analysis
On the nose the Encruzado - Arinto of Winery Quinta da Serradinha in the region of Lisboa often reveals types of flavors of citrus fruit.
Food and wine pairings with Encruzado - Arinto
Pairings that work perfectly with Encruzado - Arinto
Original food and wine pairings with Encruzado - Arinto
The Encruzado - Arinto of Winery Quinta da Serradinha matches generally quite well with dishes of pasta, pork or shellfish such as recipes of quiche with mixed vegetables, basque chicken with chorizo or chicken tagine with apricots and almonds.
Details and technical informations about Winery Quinta da Serradinha's Encruzado - Arinto.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Encruzado - Arinto from Winery Quinta da Serradinha are 2016, 2015, 0, 2017
Informations about the Winery Quinta da Serradinha
The Winery Quinta da Serradinha is one of of the world's greatest estates. It offers 12 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
