Winery Senorio de YanizSenorio de Yaniz Rosado
Pink wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Senorio de Yaniz Rosado
Pairings that work perfectly with Senorio de Yaniz Rosado
Original food and wine pairings with Senorio de Yaniz Rosado
The Senorio de Yaniz Rosado of Winery Senorio de Yaniz matches generally quite well with dishes of beef, lamb or pork such as recipes of pork shoulder with mustard, lamb tagine with dried fruits and herbs or baked dumplings.
Details and technical informations about Winery Senorio de Yaniz's Senorio de Yaniz Rosado.
Discover the grape variety: Savagnin
Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.
Last vintages of this wine
The best vintages of Senorio de Yaniz Rosado from Winery Senorio de Yaniz are 0
Informations about the Winery Senorio de Yaniz
The Winery Senorio de Yaniz is one of of the world's greatest estates. It offers 2 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
