Winery Señorio de VillarricaSeleccion Especial
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Seleccion Especial from the Winery Señorio de Villarrica
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seleccion Especial of Winery Señorio de Villarrica in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Seleccion Especial of Winery Señorio de Villarrica in the region of Rioja often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Seleccion Especial
Pairings that work perfectly with Seleccion Especial
Original food and wine pairings with Seleccion Especial
The Seleccion Especial of Winery Señorio de Villarrica matches generally quite well with dishes of beef, lamb or veal such as recipes of greek moussaka, express couscous in a pressure cooker or beef tournedos with boursin.
Details and technical informations about Winery Señorio de Villarrica's Seleccion Especial.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Seleccion Especial from Winery Señorio de Villarrica are 2013, 2009, 2016, 2011 and 0.
Informations about the Winery Señorio de Villarrica
The Winery Señorio de Villarrica is one of of the world's greatest estates. It offers 30 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Tense
Said of a lively and nervous wine.
