Winery Segura Viudas5 Viudas # Sumoll
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 5 Viudas # Sumoll from the Winery Segura Viudas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 5 Viudas # Sumoll of Winery Segura Viudas in the region of Catalogne is a powerful with a nice freshness.
Food and wine pairings with 5 Viudas # Sumoll
Pairings that work perfectly with 5 Viudas # Sumoll
Original food and wine pairings with 5 Viudas # Sumoll
The 5 Viudas # Sumoll of Winery Segura Viudas matches generally quite well with dishes of beef, pasta or veal such as recipes of romazava (madagascar), one pot pasta with creamy chicken farfalle or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Segura Viudas's 5 Viudas # Sumoll.
Discover the grape variety: Brachetto
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of 5 Viudas # Sumoll from Winery Segura Viudas are 2013, 0, 2012
Informations about the Winery Segura Viudas
The Winery Segura Viudas is one of of the world's great estates. It offers 42 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
