
Winery Seguin-ManuelCrémillons Givry 1er Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Crémillons Givry 1er Cru from the Winery Seguin-Manuel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crémillons Givry 1er Cru of Winery Seguin-Manuel in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Crémillons Givry 1er Cru of Winery Seguin-Manuel in the region of Burgundy often reveals types of flavors of cherry, plum or raspberry and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Crémillons Givry 1er Cru
Pairings that work perfectly with Crémillons Givry 1er Cru
Original food and wine pairings with Crémillons Givry 1er Cru
The Crémillons Givry 1er Cru of Winery Seguin-Manuel matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta al forno (baked pasta), veal roast, country style or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery Seguin-Manuel's Crémillons Givry 1er Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Crémillons Givry 1er Cru from Winery Seguin-Manuel are 2013, 2015, 2016, 2014
Informations about the Winery Seguin-Manuel
The Winery Seguin-Manuel is one of of the world's great estates. It offers 91 wines for sale in the of Givry 1er Cru 'Cremillons' to come and discover on site or to buy online.
The wine region of Givry 1er Cru 'Cremillons'
The wine region of Givry 1er Cru 'Cremillons' is located in the region of Givry Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Seguin-Manuel or the Domaine Jean Dubuisson produce mainly wines red. The most planted grape varieties in the region of Givry 1er Cru 'Cremillons' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Givry 1er Cru 'Cremillons' often reveals types of flavors of cherry, plum or raspberry and sometimes also flavors of red fruit, black fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.




