Winery SeehofFass 8 Auslese
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
Details and technical informations about Winery Seehof's Fass 8 Auslese.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Fass 8 Auslese from Winery Seehof are 2015, 0, 2016
Informations about the Winery Seehof
The Winery Seehof is one of of the world's greatest estates. It offers 72 wines for sale in the of Westhofen to come and discover on site or to buy online.
The wine region of Westhofen
The wine region of Westhofen is located in the region of Rheinhessen of Germany. Wineries and vineyards like the Domaine Seehof or the Domaine Seehof produce mainly wines white, sweet and sparkling. The most planted grape varieties in the region of Westhofen are Riesling et Scheurebe, they are then used in wines in blends or as a single variety. On the nose of Westhofen often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
