
Winery Sébastien MorinAlter Ego
This wine generally goes well with beef

Food and wine pairings with Alter Ego
Pairings that work perfectly with Alter Ego
Original food and wine pairings with Alter Ego
The Alter Ego of Winery Sébastien Morin matches generally quite well with dishes of beef such as recipes of puchero.
Details and technical informations about Winery Sébastien Morin's Alter Ego.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Alter Ego from Winery Sébastien Morin are 2018, 0
Informations about the Winery Sébastien Morin
The Winery Sébastien Morin is one of of the world's greatest estates. It offers 7 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.














