The Winery Scompiglio of Falanghina del Sannio of Campania

The Winery Scompiglio is one of the best wineries to follow in Falanghina del Sannio.. It offers 3 wines for sale in of Falanghina del Sannio to come and discover on site or to buy online.
Looking for the best Winery Scompiglio wines in Falanghina del Sannio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Scompiglio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Scompiglio wines with technical and enological descriptions.
How Winery Scompiglio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, phad thai (thai style fried noodles) or pastillas with lamb and apricots.
In the mouth the red wine of Winery Scompiglio. is a powerful.
The wine region of Falanghina del Sannio is located in the region of Sannio of Campanie of Italy. Wineries and vineyards like the Domaine Terre Stregate or the Domaine The Wine Society produce mainly wines white, sparkling and red. On the nose of Falanghina del Sannio often reveals types of flavors of pineapple, lychee or honeysuckle and sometimes also flavors of white pepper, salt or almonds. In the mouth of Falanghina del Sannio is a powerful.
We currently count 99 estates and châteaux in the of Falanghina del Sannio, producing 125 different wines in conventional, organic and biodynamic agriculture. The wines of Falanghina del Sannio go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
Planning a wine route in the of Falanghina del Sannio? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Scompiglio.
Ribs have travelled a long way! In the Middle Ages it was indeed cultivated in the Yonne region. In Bordeaux, it was used in the production of vins clairets and was present in the Loire Valley where today it is only used in the AOC Touraine and Rosé d'Anjou. It goes by different names: Malbec in Bordeaux or Auxerrois in Cahors, in the Quercy vineyards, where it flourishes.it is a very old red grape variety with medium-sized bunches and berries with melting, juicy and sweet flesh. Very sensitive to frost, disease and temperature changes, it is very productive if preserved and if it reaches a good maturity.côt is used in the vineyards of several major appellations such as the AOC Médoc, Graves, Saint-Emilion, Pomerol, Bergerac, Pécharmant, Buzet, Malepère, Marcillac... Wines made from this grape variety are fruity, tannic, deep in colour and have good ageing potential Cultivated on a surface of 5.000 hectares in France, the côt is also very present in Argentina and Chile.